I had heard quite a bit about Rōk Coffee & Tea before visiting, especially about its matcha drinks. So when I finally stopped by, I wasn’t planning to order just one drink and leave. I wanted to look through the menu and see what made this place so popular with matcha lovers.
There were several interesting options, including flavored matcha drinks, but one name kept catching my attention: Double Matcha, also known as the Matcha Duo.
I decided to give it a try. After tasting it, I understood why this drink gets so much attention. It is not your typical matcha latte. It is thicker, creamier and much more indulgent, with a strong matcha flavor that stays noticeable from the first sip to the last.
Here is my experience with the Double Matcha Rōk Coffee and Tea, including how it tastes, what is in it, the size, customization options and whether I think it is worth trying.
What Is the Double Matcha at Rōk Coffee & Tea?
When I first saw the drink, the thing that stood out was the presentation. The drink had a bright green matcha base with a thick layer of matcha cream sitting on top.
That’s basically what makes the Matcha Duo different from a regular matcha latte.
You get matcha in two parts: a matcha latte underneath and a thick, matcha-infused cream on top.
Before mixing it, I actually spent a moment just looking at it because the layers make the drink surprisingly photogenic.
One thing I learned while looking into the drink afterward is that “double” doesn’t necessarily mean Rōk is adding a standardized double shot of matcha. Instead, the idea is that matcha appears in both the latte and the cream.
My First Sip: What Does Rōk’s Double Matcha Taste Like?
The first thing I noticed was the matcha.
It wasn’t weak or hidden underneath a lot of milk. I could immediately taste the earthy, grassy character of the tea, along with that slightly savory umami note I look for in a good matcha.
Then the cream came through.
The thick cream made the drink much richer and smoother than a normal matcha latte. Once I started mixing the cream into the drink, the texture became almost dessert-like.
For me, that is the best part of this drink. You get the slightly earthy matcha flavor followed by a creamy and sweet finish.
It is definitely on the indulgent side rather than being a light, refreshing tea drink. Reviews from other customers have similarly described it as thick, creamy and strongly flavored.
Who Will Enjoy the Double Matcha?
I would recommend trying it if you:
- Really enjoy the taste of matcha
- Like creamy drinks
- Prefer stronger matcha flavors
- Enjoy sweet, dessert-style beverages
- Want something more interesting than a basic matcha latte
Who Might Not Like It?
I wouldn’t choose it if you prefer:
- Very light or subtle matcha
- Unsweetened drinks
- Thin, simple lattes
- Large drinks that you can sip for a long time
What Is Actually in the Double Matcha?
After trying it, I wanted to know more about what gives the drink that distinctive flavor.
Rōk emphasizes ceremonial-grade matcha sourced from Uji, Japan, and the Double Matcha combines the matcha latte base with sweetener and a thick matcha-infused cream topping.
I also noticed that you can customize the milk. Oat milk and almond milk are available, which is useful if you don’t want dairy.
If you don’t like very sweet drinks, I would strongly consider ordering it half-sweet. The matcha has enough flavor that I personally wouldn’t want excessive sweetness covering it up.
Double Matcha Rōk Coffee and Tea Price & Size
One thing I noticed during my visit was that the drink isn’t particularly large.
This is worth mentioning because some customers have also commented that the Double Matcha feels smaller than drinks they have had at other cafes.
I wouldn’t approach this as a huge everyday latte. To me, it feels more like a specialty drink or treat.
As for the exact current price, I would check Rōk’s menu when ordering because the information available to me does not provide a sufficiently verified current price. I wouldn’t want to give you an outdated number.
How I Would Order the Double Matcha Again
After trying the original version, I think there are a few ways to customize it.
Milk
You can choose regular milk, oat milk or almond milk and If I were ordering it again, I’d probably go with oat milk. It adds another layer of creaminess without changing the character of the drink too much.
Sweetness
This is where I would make the biggest adjustment. I’d choose half-sweet. The matcha itself has enough flavor, and reducing the sweetness makes the earthy notes easier to appreciate.
Classic or Flavored?
Rōk also has variations such as strawberry, mango and blueberry. Those sound interesting, but for a first visit, I would start with the classic Double Matcha. I wanted to understand the actual matcha flavor before adding fruit to it.
Iced or Hot?
The iced version is the one I would choose and The layered green color and thick cream topping are a big part of the experience, and the iced version really shows that off.
What Other Customers Say About Rōk’s Double Matcha
After trying it myself, I went through other customer experiences to see whether my impression was similar.
For the most part, it was.
Customers repeatedly praised the strong matcha flavor, thick cream and creamy texture. One customer described it as one of the best matcha drinks they had tried, while another specifically enjoyed the combination of oat milk, half-sweetness and pronounced matcha flavor.
There were also some criticisms.
The most common issue was the small serving size. Some customers also found it sweeter than expected. One reviewer mentioned that the drink had a slightly grainy texture and wished there were less ice and a different balance in the cream.
I actually like seeing this kind of mixed feedback because it gives a more realistic picture. The drink clearly has a strong following, but it isn’t necessarily going to suit every matcha drinker.
My Take on the Double Matcha at Rōk
After finishing the drink, my biggest takeaway was that Rōk isn’t trying to make an ordinary matcha latte. The Double Matcha is designed to be rich, bold and creamy.
I liked the fact that the matcha wasn’t lost under the cream. Even after mixing everything together, the earthy tea flavor remained noticeable and At the same time, the cream made it much more indulgent than a traditional matcha drink.
Would I order it again? Yes—but probably as an occasional treat rather than my everyday matcha. If I ordered it again, my choice would be half-sweet with oat milk.
Double Matcha vs. a Regular Matcha Latte
After tasting both styles, the difference is pretty straightforward.
| Double Matcha | Regular Matcha Latte |
|---|---|
| Matcha latte + matcha cream | Matcha + milk |
| Thick and creamy | Lighter |
| Stronger overall experience | Simpler matcha flavor |
| Dessert-like | More everyday-friendly |
| Dramatic layered presentation | Simple presentation |
If you’re visiting Rōk specifically because you want to experience what makes its matcha drinks special, I’d go with the Double Matcha.
If you just want a straightforward cup of matcha, the regular latte is probably enough.
Frequently Asked Questions
Is Double Matcha the same as Matcha Duo at Rōk?
Yes. The Matcha Duo is the drink commonly referred to as the Double Matcha.
Is Rōk’s Double Matcha very sweet?
It can be. I’d recommend half-sweet if you want the matcha flavor to stand out more.
Can I get it with oat milk?
Yes. Oat milk is available as a dairy-free option.
Can I get it with almond milk?
Yes, almond milk is also available.
Does Double Matcha have more caffeine?
It likely contains more matcha than a standard latte because matcha is used in both the base and cream. However, Rōk does not publish an exact caffeine amount, so the exact caffeine content isn’t confirmed.
Are there flavored versions?
Yes. Rōk offers variations including strawberry, mango and blueberry.
Final Verdict
After visiting Rōk, exploring the menu and finally trying the Double Matcha myself, I can see why this drink has become such a popular order. The matcha flavor is strong and earthy, while the thick cream gives it a rich, smooth and almost dessert-like texture.
The smaller size is probably the biggest drawback, especially if you’re comparing it with larger drinks from other cafes. But if you care more about flavor and the overall experience, I think it makes sense as a specialty treat.
My personal order would be an iced Double Matcha, half-sweet with oat milk. That combination keeps the drink creamy while allowing the matcha to remain the star. If you’re a serious matcha fan visiting Rōk Coffee & Tea, the Double Matcha Rōk Coffee and Tea is the drink I’d put near the top of my list.
