By 2025, food trucks have become a defining feature of London’s dining landscape, offering fast, affordable, and culturally diverse meals across the city. What started as a niche trend has grown into a major sector of the hospitality industry, supported by technology like mobile ordering and cashless payments, as well as a growing commitment to sustainability. With hundreds of vendors serving everything from classic British comfort food to global street eats, London’s food truck scene is thriving like never before.
London’s food truck scene in 2025 has transformed into a multi-billion-pound industry. With over 450 licensed trucks operating citywide (an 18% rise since 2023), it is no longer just a trend but an essential part of urban dining culture. According to recent UK hospitality data, street food contributes nearly £1.2 billion annually, with London accounting for 40% of the market. Surveys reveal that 72% of Londoners purchase from a food truck at least once a month, highlighting its broad appeal. This surge is driven by a mix of affordability, quick service, and diverse menus from over 50 global cuisines. Mobile ordering apps, cashless payments (used by 92% of trucks), and sustainable practices have reshaped how people experience food on the go.
The 8 Best Food Trucks in London (2025)
1. Mother Clucker: Crispy Chicken Royalty
Mother Clucker is a staple in London’s fried chicken scene, serving tea-brined, buttermilk-soaked chicken fried to perfection. In 2025, new options like spicy buffalo strips and Korean gochujang bites were added, appealing to adventurous eaters.
Menu Highlights:
- Cluck Bun with fried chicken and sauce (£8)
- Loaded Cajun fries with chicken strips (£9)
- Korean-style chicken bites (£10)
Key Facts:
- Serves 1,500+ portions per week.
- Average wait time: under 8 minutes during peak hours.
- Popular at KERB markets and Ely’s Yard.
Mother Clucker’s success lies in consistency, quick service, and the unique seasoning that Londoners love.
2. Bleecker Burger: Gourmet Burgers on Wheels
Bleecker Burger has become one of the most iconic names in London’s food truck world. Known for its dry-aged beef sourced from independent UK farms, Bleecker focuses on quality.
Menu Highlights:
- Double cheeseburger (£10)
- Vegan Bleecker burger (£9)
- Rosemary fries (£4)
Key Facts:
- Over 3,000 burgers sold weekly across locations.
- Gluten-free buns and vegan options boosted sales by 15% in 2025.
- Average customer rating: 4.8/5.
Its steady expansion to Canary Wharf and Southbank festivals keeps it accessible to city workers and tourists alike.
3. Only Jerkin’: Caribbean Flavours to Go
Only Jerkin’ brings Caribbean heat to London’s street food. Their ginger beer-battered chicken and jerk marinades have earned a loyal following.
Menu Highlights:
- Jerk chicken wrap (£8)
- Ginger beer chicken with plantain chips (£9)
- Scotch bonnet sauces (£1)
Key Facts:
- Serves 1,200+ customers weekly.
- Peak lines at festivals exceed 30 minutes.
- Seasonal specials like pineapple jerk wings draw repeat visitors.
Only Jerkin’ also partners with cultural events like Notting Hill Carnival, linking food with London’s Caribbean heritage.
4. BBQ Dreamz: Filipino BBQ Meets London
BBQ Dreamz offers smoky Filipino-inspired dishes, blending bold spices with London flair.
Menu Highlights:
- Pork belly lechon kawali (£9)
- Peanut tofu bowl (£8)
- Pickled papaya salad (£4)
Key Facts:
- 1,000+ weekly servings.
- Featured at Borough Market and KERB.
- Known for its unique fusion dishes like adobo bao buns.
In 2025, BBQ Dreamz added plant-based Filipino skewers, drawing in vegan diners and boosting sales by 20%.
5. Anna Mae’s Mac & Cheese: Comfort Food Elevated
This food truck has redefined comfort food with its creamy mac and cheese variations.
Menu Highlights:
- Classic mac & cheese (£7)
- “The Don” (pancetta & parmesan) (£9)
- Vegan mac & cheese (£8)
Key Facts:
- Serves 900+ dishes per week.
- Featured at Glastonbury, Reading Festival, and Southbank.
- Introduced ‘truffle mac’ in 2025, a hit among premium buyers.
Anna Mae’s offers hearty portions that appeal to families, students, and festival-goers alike.
6. The Rib Man: Sticky Ribs & Bold Sauce
The Rib Man is synonymous with fall-off-the-bone ribs and his famous hot sauces.
Menu Highlights:
- Full rack of ribs (£13)
- Rib meat roll (£10)
- Bottled hot sauce (£2)
Key Facts:
- Sells 500+ racks weekly.
- Online hot sauce sales up 25% in 2025.
- Regular fixture at Brick Lane and pop-up beer events.
This food truck has a cult following thanks to its bold flavors and generous portions.
7. Rainbo: Japanese Soul Food
Rainbo brings fresh Japanese flavours to London, blending health and taste seamlessly.
Menu Highlights:
- Gyoza platter (£8)
- Chicken katsu curry (£10)
- Bao buns with tofu or pork (£9)
Key Facts:
- Vegan gyoza sales grew 22% in 2025.
- Average daily sales: 700 portions.
- Presence at Boxpark, Hackney Bridge, and Canary Wharf markets.
Their colourful dishes appeal to health-conscious diners and Instagram-savvy foodies alike.
8. The Duck Truck & Ely’s Yard
The Duck Truck stands out with duck wraps and duck fat fries, served in Ely’s Yard’s lively hub.
Menu Highlights:
- Classic duck wrap (£9)
- Duck fat fries (£5)
- Confit duck leg (£12)
Key Facts:
- Ely’s Yard attracts 10,000+ visitors monthly.
- Shared space with Shades (BBQ chicken) and Well Kneaded (pizzas).
- Seasonal menu additions like duck bao buns keep crowds engaged.
This location offers variety in a single visit, ideal for food truck tours.
Read Also: Top 7 Traditional Iranian Desserts That Are Still Loved in 2025
UK Food Truck Market Data & Trends
- UK market size reached £1.2 billion in 2025.
- Over 6,500 food trucks operate nationally.
- 68% of vendors now use biodegradable packaging.
- 90% rely on digital payment systems.
- Plant-based options increased by 31% year-over-year.
- Major events: KERB Camden (15k visitors), Southbank Food Festival (20k+ attendance).
This growth is driven by younger diners (ages 18-35) and tourist demand.
How to Find the Best Food Trucks in London
- Visit KERB Markets: Camden, Hackney Bridge, and Spitalfields.
- Explore Ely’s Yard: A hub for 10+ trucks.
- Follow Social Media: Real-time updates on locations.
- Download Apps: Use “StreetEats UK” for maps, reviews, and menus.
- Attend Events: Southbank and Greenwich street food weekends.
Plan weekday visits for shorter lines and fresher menu options.
Why Food Trucks Are So Popular in London 2025
- Affordability: Average meals cost £6–£13.
- Speed: Wait times average under 10 minutes.
- Diversity: 50+ cuisines available citywide.
- Sustainability: Vendors use local sourcing and eco-friendly packaging.
- Atmosphere: Outdoor, social dining is ideal for London’s vibrant culture.
Conclusion
London’s food truck boom showcases its culinary diversity and modern street culture. With hundreds of trucks serving global flavours, embracing tech-driven service, and championing sustainability, these mobile kitchens redefine quick dining. Whether you’re in Camden for crispy chicken, Brick Lane for ribs, or Ely’s Yard for a multi-truck feast, London’s food trucks in 2025 deliver variety and excitement unmatched by traditional eateries. This is more than street food—it’s a lifestyle and a taste-driven tour of the city on wheels. For more insights, visit The London Report.
FAQ
1. What are the best food trucks in London 2025?
The top food trucks include Mother Clucker, Bleecker Burger, Only Jerkin’, BBQ Dreamz, Anna Mae’s Mac & Cheese, The Rib Man, Rainbo, and The Duck Truck.
2. How much does food from London food trucks cost?
Most meals range between £6–£13, making them an affordable option compared to restaurants.
3. Where can I find food trucks in London?
Popular hubs are KERB Camden, Hackney Bridge, Ely’s Yard, Southbank Food Festival, and Borough Market.
4. Do London food trucks accept cashless payments?
Yes, about 92% of trucks now use digital or contactless payments.
5. Are there vegan or plant-based food truck options in London?
Yes, vegan and plant-based menus grew by 31% year-over-year, and trucks like Bleecker, Rainbo, and BBQ Dreamz have strong vegan choices.